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Thursday 30 March 2017

Mince and cheese filling


Today for tech we made mince and cheese filling for our pie. In order to make our filling we need these ingredients mince, soya sauce, water, corn flower, beef stock, onion, and oil. First you need to dice up you onion. Next you need to get 200ml of hot water and tip it into our half a cup of corn flour and mix it together. After that get another 200ml of hot water and get beef stock and mix it together in that you should add soya sauce. When you have mixed everything together get your pan and measure 1 tablespoon of oil into your pan. Place your diced up onions into your pan and fry them for a couple of seconds then add your mince into the pan. Now mix them all together now add little by little of your beef stock. Now there is only little bit of beef stock then you tip it all into the pan and carry on mixing it together. With you corn flour water add tiny spoons into your pan to make it more thicker. Now were done using the beef stock and the corn flour water. Turn the oven off and tip the filling into a container until you make your pastry for the pie. I can´t wait till next week.

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